Spring is almost there. Can’t want to have seasonal food of Spring.…
https://t.co/okktweXMVb March 19, 2018
We now have “Chef Special Selection Teishoku or Tenju”. It’s nice to have it as your gorgeous…
https://t.co/KS20GVCX0p March 02, 2018
RT @OotoyaNY: Winter OOTOYA Kukai in NY
How about enjoying "Haiku" with us?
Let’s try making a Haiku with the theme ”Winter”.
https://t.co/… November 15, 2017
Thank you very much for writing about us on your 8th issue! @covetedmagazine ***Our Lunch…
https://t.co/T2eq2tbYCM September 20, 2017