Olivier French Bistro

551 4th Ave
Park Slope's up-and-coming third main drag continues its ascent with Olivier, an authentically executed French bistro on 4th Avenue. Head chef Guillaume Thivet has crafted a menu verité with a soup de poisson, escargots de Bourgogne, a Provençal carp... more

Park Slope's up-and-coming third main drag continues its ascent with Olivier, an authentically executed French bistro on 4th Avenue. Head chef Guillaume Thivet has crafted a menu verité with a soup de poisson, escargots de Bourgogne, a Provençal carpaccio, and entrees like duck legs, mussels a la rouille, a hanger steak frites, and a 24oz. cote de boeuf for two, with fingerling potatoes. The breakfast menu is just as appealing, with egg sandwiches on ciabatta bread, French toast with chantilly and maple syrup, gauffres with bananas and Nutella, the traditional baguette beurre and confiture, and, on a more lunch tip, a croque monsier!


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Info

551 4th Ave
Brooklyn, NY 11215
(718) 768-6600
Website

Editorial Rating

Category

French

Price

$$$$$

Ambience

Casual

Payment

All Major

This Week's Hours

Mon-Fri: 7:00am- 4:30pm

DINNER
Daily: 4:30pm-11:00pm

BRUNCH
Sat-Sun: 10:00am-4:30pm

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