In the depths of Chinatown the cuisine of an ancient culture finds home. Indeed folks, great, straightforward Greek cuisine from the team behind Forgtmenot. Simple classic greek fare - succulent lamb chops, hearty yet somehow light moussaka, perfectl... more
In the depths of Chinatown the cuisine of an ancient culture finds home. Indeed folks, great, straightforward Greek cuisine from the team behind Forgtmenot. Simple classic greek fare - succulent lamb chops, hearty yet somehow light moussaka, perfectly grilled octopus. Decent and very reasonably priced house wine adds to a super casual atmosphere, where patrons are encouraged to idle, and conversation flows around the hearty offerings.
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130 Division Street New York, NY 10002 (646) 882-7052