Clement New York City.com : Profile

The Peninsula Hotel brings chef de cuisine Brandon Kida's contemporary American cuisine to a stunning space in the five-star hotel.

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Chef Darryl Belle Burnette creates unique dishes with familiar flavors in this 1... view

A slice of Midtown's unavoidable nightlife scene in Clinton Hill. view

Seasonal New American plates featuring local ingredients; rustic 85-seat bistro,... view

One day we'll look back and talk about the restaurant brain-drain from Manhattan... view

Tucked off the lobby of Paramount Hotel, and open daily for breakfast, lunch, an... view

The former Elaine's becomes a restaurant-as-vague-tribute from the folks behind ... view

Cocktail centered bar with limited menu from Ai Fiori, including Chef Michael Wh... view

Finally, a great food option at LaGuardia: Todd English's Figs restaurant, with ... view

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