Editorial Review
Next Door Nobu, which opened as an extension of the original Nobu, has now taken on a life of its own. Opened in 1998 due to high demand, its menu mirrors the original Nobu, but it has a no-reservations policy except for large parties. With its late night dining and music, Next Door Nobu tends to draw a more spirited crowd. One major advantage it has over its sibling is a superb raw bar featuring the freshest market catch of the day. Next Door Nobu satisfies those spur of the moment customers that need that Nobu fix but didn't plan ahead.
Designed by architect David Rockwell, Next Door Nobu evokes the Japanese seaside: Japanese fishing nets hang from the ceiling and a wall made of nori (Japanese seaweed) blankets the entrance. There is also a huge display of lit sake bottles--the classic accompaniment to Japanese food. The atmosphere buzzes with the same energy and excitement as Nobu yet definitely maintains an identity all its own. Next Door Nobu has received a three star review in the New York Tim
Map
Telephone: (212) 334-4445
Address: 105 Hudson St
New York
NY 10013+2331
Cross Streets Franklin St.
Subway:
 | to Franklin |
Hours And Additional Info
DINNER
Mon-Thu: 5:45pm-12:00am
Fri-Sat: 5:45pm-1:00am
Sunday: 5:45pm-11:00pm
Price: Very Expensive. About $50 and up per person.
Cuisines:
Japanese
Next Door Nobu Information
Payment:
All Major
Ambience:
Business Casual
Reservations:
Not Necessary
Next Door Nobu Tips
1. Warning for Lovers!
Don't plan on having a romantic dinner for two here...unless you don't mind your sushi loving neighbors seated next to you hearing your intimate sweet nothings. Unlike it’s older sibling next door, the two top tables here are very close together. Even by New York Standards! One solution is to eat at the Sushi bar. The other is to be a movie star.
MOST VISITED RESTAURANT PROFILES
NYC.COM'S TOP 10 JAPANESE RESTAURANTS
