Editorial Review
Authenticity is on the menu for chef David Schuttenberg, who bucks the trend of watered-down Tex-Mex style Mexican food by offering dishes that cut to the heart of border cuisine, with an atmosphere that's as much a flavor as the jalapenos.
Map
Telephone: (212) 929-5050
Address: 50 Carmine St
New York
NY 10014+6917
Subway:
 | to Houston Street |
Hours And Additional Info
LUNCH
Mon-Fri: 12:00pm-4:00pm
DINNER
Sun-Wed: 4:00pm-12:00am
Thu-Sat: 4:00pm-2:00am
BRUNCH
Sat-Sun: 12:00pm-4:00pm
Price: Moderate. About $16 to $30 per person.
Cuisines:
Mexican
Cabrito Information
Payment:
All Major
Ambience:
Casual
Reservations:
Not Necessary
MOST VISITED RESTAURANT PROFILES
NYC.COM'S TOP 10 MEXICAN RESTAURANTS
