Editorial Review
The successor to BLT Steak and BLT Fish, this steakhouse is at the location of the former Union Pacific restaurant.
Comfy banquettes, a handsome bar and an open kitchen are the architecural features here, but you're really coming for the USDA Prime and certified dry angus beef, which are dry-aged on premises. As at the other BLTs, you choose sauces and side dishes, which include terrific creamed spinach, massive onion rings, and even bleu-cheese tater tots. More unusual but certain to become a classic is a smoked sea salt American Kobe rib eye ($72).
Map
Telephone: (212) 995-8500
Address: 111 East 22nd Street
New York
NY 10010
Cross Streets Park Ave South & Lexington Avenue
Hours And Additional Info
LUNCH
Mon-Fri 11:45am-2:30pm
DINNER
Mon-Thu: 5:30pm-11:00pm
Fri-Sat: 5:30pm-11:30pm
Sunday: 5:00pm-10:00pm
Price: Expensive. About $31 to $50 per person.
Cuisines:
Steak Houses
BLT Prime Information
Payment:
All Major
Ambience:
Business Casual
Reservations:
Recommended
MOST VISITED RESTAURANT PROFILES
NYC.COM'S TOP 10 STEAK HOUSES RESTAURANTS
