Located in Park Avenue Tower at 65 East 55th Street between Park and Madison Avenues in Midtown New York, Aquavit offers Executive Chef Marcus Jernmark’s modern takes on modern Nordic Cuisine complemented by an extensive winelist and an Aquavit infusion and cocktail program. Aquavit transforms Nordic cuisine with extraordinary care, mixing respect for tradition with a penchant for excellence and the conviction to try new techniques and ingredients.
For lunch, Aquavit serves an a la carte menu of Scandinavian classics such as Swedish Meatballs, Gravlax and Toast Skagen. For dinner, they offer a four-course prix fixe or seven-course tasting menu of modern Nordic selections. The dining room has just been redesigned with modern and rustic elements that complement and complete the Nordic dining experience. In the Bar and Lounge you can savor craft cocktails and a variety of Nordic tastes tailored to your selections ideal for a date, casual meeting or an after-work gathering. The Linné Salon and Nobel Room accommodate Private Dining functions for meetings, social gatherings and elegant entertaining for up to 100 guests.
Telephone: (212) 307-7311
Address: 65 East 55th Street
Cross Streets bet. Park & Madison Avenues
Hours And Additional Info
Price: Very Expensive. About $50 and up per person.
MOST VISITED RESTAURANT PROFILES
NYC.COM'S TOP 10 SCANDINAVIAN RESTAURANTS