Angelica Kitchen

At Angelica Kitchen, fresh, delicious food is served in an atmosphere where sustainable agriculture and responsible business practices are the main ingredients. All Angelica's food is prepared on premises, fresh each day. Practicing intuitive cooking, the menu changes daily according to season, weather, availability of ingredients, and the personal creativity of their chefs.

Angelica's uses first quality organically grown ingredients often served to you less than forty eight hours after harvest. In addition, they use no refined sugars, no preservatives, no dairy, no eggs, no animal products whatsoever. They even guarantee that a minimum of 95% of all food used to prepare their menu has been grown ecologically!