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REVIEW
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RATING |
REVIEW |
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3
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Italiano!
Pros: crazy ice cream inventions
Cons:
Lively neighborhood resto with a focus on modern interpretations of classic dishes. The menu is seasonal. Chef Correa is inventive (try the gorgonzola ice cream) and still manages to please the locals. Prix fixe prices are a good deal. The wines are all Italian.
There is a monthly Italian Language & Dinner (Collina Italiana) that meets here.
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Posted on 1/20/2009.
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